No matter the time of day, you’re bound to find this at the center of our holiday table! A sweet loaf of cakey bread, our Panettone takes multiple days to make and is studded with all manner of sweet, spiced, and savory delights. Made with all-butter, this moist Italian sweet bread loaf is filled with orange liqueur-soaked raisins as well as candied citrus. It’s a dense, doughy delight we wish we could enjoy year round!

Serve with sweet liquor and mascarpone cheese! Or whip up the most amazing French toast!

Pair with chocolate hazelnut spread, sweet liqueurs, espresso, gelato, or whipped mascarpone.