Autumn Spice

Includes 24 Stems
Person holding a vibrant bouquet with orange roses, lilies, and red chrysanthemums, accented by green foliage and yellow filler flowers against a white background.
Vibrant floral arrangement in a white vase on a wooden table, featuring orange lilies, roses, and red dahlias, with a lit candle and magazines nearby.
Vibrant bouquet of orange roses, red chrysanthemums, and yellow blooms with green foliage in a brown cardboard presentation box on a white background.
A vibrant collection of assorted flowers including goldenrod, calla lily, rose, chrysanthemum, lilies, and a leaf, all arranged neatly in a row on a white background.

Some flowers, such as alstroemeria and lilies, may arrive in bud form. These buds will gradually open as they reach full bloom.

Embrace autumn with the Mango Calla Lily, Red-Orange Rose, and Bronze Chrysanthemum bouquet. Hand-tied in eco-wrap, blooms in 2-3 days. Includes care instructions, BloomsyBox food for lasting freshness. Farm-shipped for vibrant, top-quality blooms that outshine local shops.

1. Trim your stems.
Make sure to trim the stems at a 45-degree angle before placing them in your vase with your flower food. This helps them hydrate properly!
2. Replace the vase water.
Keep your vase free of harmful bacteria that will shorten the lifespan of your flowers by removing wilted petals, removing leaves below the waterline, and replacing the water in your vase often.
3. Keep it cool.
Your cut flowers will always be happiest in cooler spaces. Whatever you do, avoid sunny windows!

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Heads up! Your bouquet might include slightly different flowers or colors than the arrangement pictured. Some flowers may arrive in bud form, which will gradually open as they reach full bloom.